Why Seattle will never be a walkable city A crowd of pedestrians cross a downtown sidewalk — where the markings are wearing off. by Douglas MacDonald / May 3, 2017
Opinion Walkable city? How Seattle pedestrians are more at risk than ever Seattle is going backward — not forward — on pedestrian safety and related issues. by Douglas MacDonald / May 16, 2018
Opinion E-bikers, these sidewalks are made for walking With electric bikes proliferating, Seattle has to fix its sidewalk riding ordinance. by Douglas MacDonald / April 17, 2018
Politics Crosscut Tout: 2 serious students of transit will speak A chance for fresh insights and less predictability in our car-bike-bus-train fights. by Douglas MacDonald / April 16, 2012
Culture How a new kind of dining option Sprout-ed in Seattle Kris Martin addresses the most recent Sprout gathering. by Hugo Kugiya / April 11, 2012
Three years after, what remains of the P-I? The Seattle P-I Globe, built for the defunct "Seattle Post-Intelligencer," will be preserved. (2007 photo) by Hugo Kugiya / March 26, 2012
Culture Ballard kimchee factory foments a return to fermentation Firefly Kitchens' very official jar sealer by Hugo Kugiya / March 19, 2012
Politics How safe are Seattle's roads? Pronto! bikes at Occidental Park by Douglas MacDonald / October 24, 2011
Culture Georgetown's Cutting Board a sushi game-changer Sushi chef Akiyoshi Saito's dishes at Cutting Board include the Shizuoka roll (left), omakase nigiri (rear), and omakase sashimi. by Hugo Kugiya / October 12, 2011
Membership Drive: 'Crosscut's vitality is our common cause' Doug MacDonald. by Douglas MacDonald / October 2, 2011