Environment PNW landfills reached ‘explosive’ methane emission levels in 2022 Washington and Oregon sites had leakages 20 times more concentrated than the Clean Air Act limit standards. by Joseph Winters Grist / November 3, 2023
News Amazon reported a 12% decrease in single-use plastics for 2022 Responding to pressure from advocacy groups and investors, the mega-retailer reduced its footprint through paper packaging and eliminating mailers. by Joseph Winters Grist / July 28, 2023
Culture Legalizing baking: What's the hold-up with Washington's Cottage Law? Felicia Hill, an early champion of the Cottage Industry Law, runs a cake-baking business out of her Vancouver, Wash. kitchen. by Amy Pennington / May 21, 2012
Culture Winter eating: beyond kale sandwiches Rainbow chard grows all winter in the Northwest and can be used liberally in omelets, pastries, stirfries and more. by Amy Pennington / December 28, 2011
Culture The rise of the farm-cation Evan, a young guest at Solstice Farm, overcame his fear of dogs during his stay. by Amy Pennington / October 18, 2011
Culture Farmers to Monsanto: Save our seeds Four generations of Robinettes on Lazy R Ranch. Maurice Robinette is top right. by Amy Pennington / August 23, 2011
Culture Storefront mushroom farm opens in Pioneer Square [storefront] Olson Kundig Architects, home to the Mushroom Farm by Amy Pennington / February 28, 2012
Culture Best of 2011: Farmers to Monsanto: Save our seeds Four generations of Robinettes on Lazy R Ranch. Maurice Robinette is top right. by Amy Pennington / December 23, 2011
Culture Cranberry preserves with a twist Fall is cranberry season in Washington, meaning that, for once, these tart little berries are in easy local supply. Here's how to preserve them this holiday season, as a rich little relish with... by Amy Pennington / November 22, 2011